134-03-2 and Sodium Ascorbyl Phosphate CAS No. The suitability and growth requirement level of this derivative in practical diet was determined for juvenile Penaeus monodon.
Black soldier fly larvae salmon fish protein concentrate wheat potato shrimp meal dicalcium phosphate calcium carbonate DL-methionine lecithin choline chloride L-lysine vitamin E supplement biotin niacin calcium L-ascorbyl-2-monophosphate calendula zinc oxide manganous oxide d-calcium pantothenate vitamin B12 supplement beta-carotene rosemary.

Ascorbyl phosphate in shrimp feed. Shrimp survival but not growth was significantly P. The stability and shelf-life of this derivative was compared with that of crystalline ascorbic acid in prepared shrimp diets. Phosphated ascorbic acid magnesium L-ascorbyl-2-phosphate or MAP is a stable form of vitamin C.
LAscorbyl2Polyphosphate AsPP is available commercially as ROVIMIX STAYC 35. One commercial form of vitamin C stabilized in this manner consists of a mixture of tri- di- and monophosphate esters of L-ascorbic acid and was designed specifically for extruded feeds or feeds. Retentions were higher than 90 in the stored extruded feeds and above 85 in the stored semi-moist feeds.
Phosphated ascorbic acid magnesium L-ascorbyl-2-phosphate or MAP is a stable form of vitamin C. A protected form of vitamin C L-ascorbyl-2-poly phosphate APP was tested for safety and efficacy in fishes. Losses of the other vitamins in the.
Fish fed APCasupplemented feed showed better growth feed conversion ratio survival rate and protein utilization compared with those without such. Sangha and others published Effect of Supplementing Ascorbic Acid L-ascorbyl-2-polyphosphate in Broodstock Diet of the White Shrimp Litopenaeus vannamei. The stability and shelf-life of this derivative was compared with that of crystalline ascorbic acid in prepared shrimp diets.
Process stability and leaching of vitamins were investigated in a pelleted and extruded shrimp feed. Esium Ascorbyl Phosphate CAS No. 66170-10-3 in cosmetic formulations.
The occurrence of a bound form such as ascorbyl-2 sulfate AS in brine shrimp cysts Mead and Finamore 1969 human urine Baker et al 1971 and rat Mumma and Verlangieri 1972 was found as well. Ascorbyl phosphate calcium APCa was included at 30 75 150 300 and 1000 mg kg1 feed and compared with one with ascorbyl polyphosphate APP at 36 mg kg1 feed and one without vitamin C supplementation. Phosphated ascorbic acid magnesium L-ascorbyl-2-phosphate or MAP is a stable form of vitamin C.
The dietary treatments consisted of a diet lacking vitamin C two diets supplemented with either 500 or 1000 mg AA kg1 in the form of silicone-coated. Coated forms of vitamin C were unstable. These applications were accompanied by the par ticulars and documents required under Ar ticle 73.
The stability and shelf-life of this derivative was compared with that of crystalline ascorbic acid in prepared shrimp diets. To overcome the lability of vitamin C L-ascorbic acid or L-AsA an essential nutrient of shrimp diets the efficacy of Mg-L-ascorbyl-2-phosphate MAP a relatively stable derivative of L-AsA. Tucker and Halver 1984 concluded that AS is a major storage form of vitamin C in fish.
1990 could not detect AS in the liver of. Use of Mg-L-ascorbyl-2-phosphate as a Vitamin C source in shrimp diets. 114040-31-2 Sodium Ascorbate CAS No.
Use of MgLAscorbyl2Phosphate as a Vitamin C Source in Shrimp Diets Kunihiko Shigueno Higashimaru Foods Inc 2111 Taniyamako Kagoshima City 89101 Japan. Effect of different levels of vitamin L-ascorbyl 2-phosphate magnesium in feed on development and survival rate of tiger prawn Penaeus monodon larvae. The fish weighing 267g were fed 4 fish meal-based diets containing graded levels of supplemental APM 0 3 6 and 10mg100g diet for 83 days.
Jurnal Penelitian Budidaya Pantai 8 3. A process for preparing salts of ascorbyl 2-phosphoric esters of the formula I STR1 where the variables have the following meanings. PDF On Mar 1 2000 Ravinder S.
This product has 35 percent ascorbic acid activity. Retentions were around 50 after extrusion and below 16 in the stored fish feeds. Two experiments were conducted to investigate vitamin C requirements of the shrimp Penaeus vannamei using L-ascorbyl-2-polyphosphate APP in semi-purified diets.
The highest amount of phosphorus from the 1 raw items is in Crustaceans shrimp mixed species raw where the content is 244 mg per 100g. The number of food items which are cooked are 2 items. In both feeds practically full recoveries after f.
Calcium ascorbyl phosphate as feed additives for all animal species and in accordance with Ar ticle 7 of that Regulation for a new use in water for dr inking for ascorbic acid. Related ingredients Ascorbyl Palmitate Ascorbyl Dipalmi-tate Ascorbyl Stearate Erythorbic Acid and Sodium Erythor-. STR2 k is the valence and mequivalents where the product of km can be from 3 to 5 comprises a dissolving calcium L-ascorbate-2-phosphate in an aqueous solution of ascorbyl 2.
M is sodium potassium magnesium aluminum. Carbon atom of L-ascorbic acid with phosphate protects L-ascorbic acid from oxidation Grant et al 1989. When APP was added to feed about 15 of its vitamin C activity was lost during milling and storing 57 d at ambient temperature.
Vitamin C is essential in shrimp diets for good growth and survival. Stability of APP in pelleted feeds at. The suitability and growth requirement level of this derivative in practical diet was determined for juvenile Penaeus monodon.
When using stable forms of vitamin C such as ascorbyl polyphosphate doses of 100 to 500 ppm are sufficient for maximal survival and growth Guillaume 2001. These ingredients function primarily as antioxidants in cosmetics. The applicants requested these additives to be classified in the additive category nutr itional additives.
Ascorbyl monophosphate and ascorbyl poly phosphate were found to be quite stable ie. The suitability and growth requirement level of this derivative in practical diet was determined for juvenile Penaeus monodon. A stable form of vitamin C L-ascorbyl-2-phosphate-Mg APM was tested for efficacy as a vitamin C source in the juvenile yellowtail Seriola quinqueradiata.
The highest amount of phosphorus from the 2 cooked items is in Crustaceans shrimp mixed species cooked moist heat where the amount is 306 mg per 100g. Phosphorylation of the 2-hydroxyl group protected the 23-enediol of L-ascorbic acid against oxidation.
Vitamin C Sources And Levels For Shrimp Litopenaeus Vannamei In The Growing Phase Semantic Scholar
Vitamin C Sources And Levels For Shrimp Litopenaeus Vannamei In The Growing Phase Semantic Scholar
Vitamin C Sources And Levels For Shrimp Litopenaeus Vannamei In The Growing Phase Semantic Scholar